Bob Sendall, a native of Pittsburgh, began serving his signature chocolate at the end of events twelve years ago. After countless requests from the finest palates on both coasts, he branded his sweet treat TOFFEE TABOO and is selling it to discerning chocolate lovers nationwide.

Sendall Chocolates began in 2004 with the reconstruction of a space used solely for the production of our one signature product. Our efforts are concentrated into making each hand-molded piece perfect for you to enjoy. Fine Belgian dark chocolate is formed into thin sheets and topped with whole almonds and cashews that have been coated in a tantalizing toffee mixture, white chocolate is then luxuriously drizzled overtop. The result is a decadent blend of salty and sweet that’s impossible to resist.